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Extrusion cooking

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Concept information

Preferred term

mixing  

Entry terms

  • mixing action

Subject

  • Food sciences and technology

Example

  • Mixing, caused by the pressure differential between the front and rear of each flight, and the different rotational velocity of the various layers, causes material to revolve with individual channels. (Source : INRA)

Alternative label (skos-xl)

In other languages

  • Information

    lexinfo:gender: masculin

    lexinfo:partOfSpeech: noun

    mélange

    French

  • mélangeage
  • Information

    lexinfo:gender: masculin

    lexinfo:partOfSpeech: noun

    Mischvorgang

    German

  • Information

    lexinfo:gender: neutre

    lexinfo:partOfSpeech: noun

    Mischen
  • Information

    lexinfo:gender: feminine

    lexinfo:partOfSpeech: noun

    Vermischung
  • Italian

URI

https://opendata.inra.fr/CUEX/79

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