Skip to main content

Extrusion cooking

Search from vocabulary

Concept information

Preferred term

conching  

Subject

  • Food sciences and technology

Example

  • "Conching" describes a process in which cocoa is finely ground and mixed with fat to produce a coating material. Extrusion performs the time-consuming steps required by the conventional roller grinding process. (Source : INRA)

In other languages

  • Information

    lexinfo:gender: masculin

    lexinfo:partOfSpeech: noun

    conchage

    French

  • Information

    lexinfo:gender: neutre

    lexinfo:partOfSpeech: noun

    Conchieren

    German

URI

https://opendata.inra.fr/CUEX/21

Download this concept: