Concept information
Preferred term
to extrude
Subject
- Food sciences and technology
Example
- (Source : INRA)
preferred label (skos-xl)
- https://opendata.inra.fr/CUEX/xl_de_55-3 (Extrusion)
- https://opendata.inra.fr/CUEX/xl_fr_55-1 (Extrusion)
In other languages
-
lexinfo:partOfSpeech: verbe
French
-
lexinfo:partOfSpeech: verbe
German
-
Italian
URI
https://opendata.inra.fr/CUEX/55
{{label}}
{{#each values }} {{! loop through ConceptPropertyValue objects }}
{{#if prefLabel }}
{{/if}}
{{/each}}
{{#if notation }}{{ notation }} {{/if}}{{ prefLabel }}
{{#ifDifferentLabelLang lang }} ({{ lang }}){{/ifDifferentLabelLang}}
{{#if vocabName }}
{{ vocabName }}
{{/if}}