Concept information
Preferred term
Compton effect
Subject
- Food sciences and technology
Example
- [...] the Compton effect is the principal mechanism of energy transfer in food irradiation with these radiations [gamma- and x-rays]. In the Compton effect, an incident photon interacts with the atoms and transfers its energy, causing ejection of electrons. The ejected electrons, called Compton electrons, contain enough energy to cause further excitation and ionization in the food material. The incident photon continues after collision in a changed direction with less than its original energy. (Source : INRA)
preferred label (skos-xl)
- https://opendata.inra.fr/IDIA/xl_de_50-4 (Ionization)
- https://opendata.inra.fr/IDIA/xl_fr_50-1 (Ionization)
- https://opendata.inra.fr/IDIA/xl_sp_50-5 (Ionization)
In other languages
-
lexinfo:gender: masculin
lexinfo:partOfSpeech: noun
French
-
diffusion Compton
-
lexinfo:gender: masculin
lexinfo:partOfSpeech: noun
German
-
lexinfo:gender: masculin
lexinfo:partOfSpeech: noun
Spanish
URI
https://opendata.inra.fr/IDIA/50
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