Concept information
Preferred term
Kettles
Definition
- Large wide metal vessels used for boiling or cooking, having a bail handle and sometimes a lid or small feet [AAT 94]
Broader concept
Entry terms
- Boilers, kettles
- GYPSY KETTLES
- POTS, KETTLES
Notation
- 115550
In other languages
-
French
URI
http://data.loterre.fr/ark:/67375/JLC-DF5RWKT6-5
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