Concept information
Preferred term
Cider, fermented
Definition
- Fermented apple juice often made sparkling by carbonation or fermentation in a sealed container [Merriam Web]
Broader concept
Entry terms
- Alcoholic beverages, cider
- Apple cider, fermented
- Hard cider
Notation
- 119564
In other languages
-
French
URI
http://data.loterre.fr/ark:/67375/JLC-GR26VZB4-J
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