Concept information
Preferred term
Dietetics
Type
-
mesh:Descriptor
Definition
- The application of nutritional principles to regulation of the diet and feeding persons or groups of persons.
Broader concept
Allowable Qualifier(s)
- classification (Qualifier)
- economics (Qualifier)
- education (Qualifier)
- ethics (Qualifier)
- history (Qualifier)
- instrumentation (Qualifier)
- legislation & jurisprudence (Qualifier)
- methods (Qualifier)
- organization & administration (Qualifier)
- standards (Qualifier)
- statistics & numerical data (Qualifier)
- trends (Qualifier)
In other languages
-
French
URI
http://data.loterre.fr/ark:/67375/JVR-F46K19WN-5
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