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Concept information

Amino Acids, Peptides, and Proteins > Proteins > Glycoproteins > Avidin
Carbohydrates > Glycoconjugates > Glycoproteins > Avidin
... > Chemical Actions and Uses > Pharmacologic Actions > Molecular Mechanisms of Pharmacological Action > Enzyme Inhibitors > Protease Inhibitors > Serine Proteinase Inhibitors > Serpins > Ovalbumin > Avidin
Amino Acids, Peptides, and Proteins > Peptides > Serpins > Ovalbumin > Avidin
Amino Acids, Peptides, and Proteins > Proteins > Serpins > Ovalbumin > Avidin
Amino Acids, Peptides, and Proteins > Proteins > Albumins > Ovalbumin > Avidin
... > Food and Beverages > Food > Dietary Proteins > Animal Proteins, Dietary > Egg Proteins, Dietary > Ovalbumin > Avidin
... > Physiological Phenomena > Diet, Food, and Nutrition > Food > Dietary Proteins > Animal Proteins, Dietary > Egg Proteins, Dietary > Ovalbumin > Avidin
... > Amino Acids, Peptides, and Proteins > Proteins > Dietary Proteins > Animal Proteins, Dietary > Egg Proteins, Dietary > Ovalbumin > Avidin
... > Amino Acids, Peptides, and Proteins > Proteins > Egg Proteins > Egg Proteins, Dietary > Ovalbumin > Avidin
... > Food and Beverages > Food > Eggs > Egg Proteins, Dietary > Ovalbumin > Avidin
... > Physiological Phenomena > Diet, Food, and Nutrition > Food > Eggs > Egg Proteins, Dietary > Ovalbumin > Avidin

Preferred term

Avidin  

Type

  • mesh:Descriptor

Definition

  • A specific protein in egg albumin that interacts with BIOTIN to render it unavailable to mammals, thereby producing biotin deficiency.

Broader concept

Related concepts

Entry terms

  • 1405-69-2
  • Avidins

Allowable Qualifier(s)

In other languages

URI

http://data.loterre.fr/ark:/67375/JVR-LBX5SJZW-W

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