Concept information
Preferred term
Food Safety
Type
-
mesh:Descriptor
Definition
- Activities involved in ensuring the safety of FOOD including avoidance of bacterial and other contamination.
Broader concept
Narrower concepts
Allowable Qualifier(s)
In other languages
-
French
URI
http://data.loterre.fr/ark:/67375/JVR-T9GL4B6M-C
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