: MeSH: Glucose Intolerance

Nutritional and Metabolic Diseases > Metabolic Diseases > Glucose Metabolism Disorders > Hyperglycemia > Glucose Intolerance

Glucose Intolerance

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A pathological state in which BLOOD GLUCOSE level is less than approximately 140 mg/100 ml of PLASMA at fasting, and above approximately 200 mg/100 ml plasma at 30-, 60-, or 90-minute during a GLUCOSE TOLERANCE TEST. This condition is seen frequently in DIABETES MELLITUS, but also occurs with other diseases and MALNUTRITION.

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