: MeSH: Margarine

Food and Beverages > Food > Dairy Products > Margarine

Physiological Phenomena > Diet, Food, and Nutrition > Food > Dairy Products > Margarine

Food and Beverages > Food > Dietary Fats > Margarine

Physiological Phenomena > Diet, Food, and Nutrition > Food > Dietary Fats > Margarine

Lipids > Fats > Dietary Fats > Margarine

Margarine

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A butterlike product made of refined vegetable oils, sometimes blended with animal fats, and emulsified usually with water or milk. It is used as a butter substitute. (From Random House Unabridged Dictionary, 2d ed)

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