: MeSH: Diet, Fat-Restricted

Physiological Phenomena > Diet, Food, and Nutrition > Nutritional Physiological Phenomena > Diet > Diet, Fat-Restricted

Therapeutics > Nutrition Therapy > Diet Therapy > Diet, Fat-Restricted

Diet, Fat-Restricted

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A diet that contains limited amounts of fat with less than 30% of calories from all fats and less than 10% from saturated fat. Such a diet is used in control of HYPERLIPIDEMIAS. (From Bondy et al, Metabolic Control and Disease, 8th ed, pp468-70; Dorland, 27th ed)

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