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Tipo

  • mesh:Descriptor

Definición

  • A genus of ascomycetous yeast in the family Saccharomycetaceae, order SACCHAROMYCETALES. It has been implicated in wine spoilage. Anamorphic forms are found in the genus BRETTANOMYCES.

Concepto genérico

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URI

http://data.loterre.fr/ark:/67375/JVR-V0DD0773-H

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