Concept information
Término preferido
Pediococcus acidilactici
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Tipo
-
mesh:Descriptor
Definición
- A species of Pediococcus that occurs in FERMENTED FOODS where its ability to produce LACTIC ACID and PEDIOCINS makes it useful in FOOD PRESERVATION. It is also used as a PROBIOTIC.
Concepto genérico
Etiquetas alternativas
- txid1254
En otras lenguas
-
francés
-
txid1254
URI
http://data.loterre.fr/ark:/67375/JVR-Z6KQLT2P-2
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