Concept information
Terme préférentiel
Cacao
Type
-
mesh:Descriptor
Définition
- A tree of the family MALVACEAE, order MALVALES, whose seeds are processed to yield COCOA and CHOCOLATE.
Concept générique
Synonyme(s)
- Cocoa Plant
- Theobroma cacao
- txid3640
- txid3641
Qualificatif(s) autorisé(s)
- adverse effects (Qualifier)
- anatomy & histology (Qualifier)
- chemistry (Qualifier)
- classification (Qualifier)
- cytology (Qualifier)
- drug effects (Qualifier)
- economics (Qualifier)
- embryology (Qualifier)
- enzymology (Qualifier)
- genetics (Qualifier)
- growth & development (Qualifier)
- history (Qualifier)
- immunology (Qualifier)
- metabolism (Qualifier)
- microbiology (Qualifier)
- parasitology (Qualifier)
- physiology (Qualifier)
- poisoning (Qualifier)
- radiation effects (Qualifier)
- standards (Qualifier)
- supply & distribution (Qualifier)
- toxicity (Qualifier)
- ultrastructure (Qualifier)
- virology (Qualifier)
Traductions
-
français
-
Theobroma cacao
-
txid3640
-
txid3641
URI
http://data.loterre.fr/ark:/67375/JVR-R23HRK99-X
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