Concept information
Terme préférentiel
Brettanomyces
Type
-
mesh:Descriptor
Définition
- The anamorphic form of the yeast DEKKERA. It is implicated as a spoilage microorganism in wines.
Concept générique
Synonyme(s)
- txid13366
Qualificatif(s) autorisé(s)
- chemistry (Qualifier)
- classification (Qualifier)
- cytology (Qualifier)
- drug effects (Qualifier)
- enzymology (Qualifier)
- genetics (Qualifier)
- growth & development (Qualifier)
- immunology (Qualifier)
- isolation & purification (Qualifier)
- metabolism (Qualifier)
- pathogenicity (Qualifier)
- physiology (Qualifier)
- radiation effects (Qualifier)
- ultrastructure (Qualifier)
- virology (Qualifier)
Traductions
-
français
-
txid13366
URI
http://data.loterre.fr/ark:/67375/JVR-WQS414KJ-H
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