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Concept information

Preferred term

access to nutritious foods  

Definition

  • The environment strongly influences food purchasing and consumption behaviors. The ability to obtain nutritious and affordable food is of particular importance to individuals of low socioeconomic status (SES), who must stretch limited resources to meet food and other vital needs. [Source: Encyclopedia of Obesity; Access to Nutritious Foods]

Belongs to group

URI

http://data.loterre.fr/ark:/67375/N9J-BVPFWT53-C

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