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Concept information

Preferred term

genetically altered foods  

Definition

  • Genetically modified organisms (GMOs) are produced by transferring genetic material from one species to another. Genetically altered or modified (GM) foods contain materials derived from such processes. [Source: Encyclopedia of Social Problems; Genetically Altered Foods]

Broader concept

Belongs to group

URI

http://data.loterre.fr/ark:/67375/N9J-GWV194H4-V

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