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Concept information

individual differences across species > taste and food preferences
... > social science subjects > psychology > cognitive psychology > perception (psychology) > sense interactions > taste and food preferences
... > social science subjects > psychology > cognitive psychology > learning and perception > cognitive processes > perception (psychology) > sense interactions > taste and food preferences
... > social science subjects > psychology > cognitive psychology > perception (psychology) > chemical senses > taste and food preferences
... > social science subjects > psychology > cognitive psychology > learning and perception > cognitive processes > perception (psychology) > chemical senses > taste and food preferences

Preferred term

taste and food preferences  

Definition

  • Tastes can change our feeding behavior, either by motivating further eating or by leading to rejection of a food or beverage. This capability of shifting behavior is accompanied by positive or negative affective responses to those foods and beverages: We like or dislike them. [Source: Encyclopedia of Perception; Taste and Food Preferences]

Broader concept

Belongs to group

URI

http://data.loterre.fr/ark:/67375/N9J-THDL1J0G-J

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