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Sourdough breadmaking glossary

There is no term for this concept in this language

Término preferido

gluten humide (fr)

eau (fr)
élasticité (fr)
farine de blé (fr)
gluten (fr)
gluten index (fr)
hydratation (fr)
protéines (fr)

gluten humide

francés

URI

http://opendata.inrae.fr/PAN/C_33

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