Concept information
Preferred term
freezing point
Definition
- When considered as the temperature of the reverse change from liquid to solid, it is referred to as the freezing point or crystallization point. Because of the ability of substances to supercool, the freezing point can easily appear to be below its actual value. When the "characteristic freezing point" of a substance is determined, in fact, the actual methodology is almost always "the principle of observing the disappearance rather than the formation of ice, that is, the melting point." (Adapted from: https://en.wikipedia.org/wiki/Melting_point)
Broader concept
In other languages
-
French
URI
http://data.loterre.fr/ark:/67375/QX8-1K0K962X-D
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